4. Ice Cream
If you’re looking for a healthier alternative to traditional ice cream, try making banana ice cream. Freeze slices of overripe bananas and blend them until smooth for a creamy dessert that’s both dairy-free and guilt-free. Add flavors like peanut butter or vanilla extract to elevate the taste.
5. Muffins
Banana muffins are another delicious option for using overripe bananas. They’re easy to make and perfect for breakfast on the go. Add blueberries or walnuts to enhance the flavor and texture. These muffins can be made in large batches and frozen for future enjoyment.
